Vinegar is drinking water and Acetic Acid. The leading Portion in the Acetic Acid is The Acetyl Molecule.Acetobacter will be the bacteria that converts Liquor into Acetic Acid (Vinegar) which can be ubiquitous. Just leave a bottle of wine lying around for 2 months and Acetobacter will see it swiftly and transform it into wine vinegar. Acetobacter w